{"product_id":"colombia-edinson-argote-strawberry-co-ferment-caturra-1","title":"Colombia | Edinson Argote | Strawberry Co - Ferment | Caturra","description":"\u003cp\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003e \u003c\/span\u003e\u003cstrong\u003eOrigin\u003c\/strong\u003e: Quebraditas Coffee Farms, Oporapa, Huila, Colombia\u003cbr\u003e\u003cstrong\u003eVariety\u003c\/strong\u003e: Caturra\u003cbr\u003e\u003cstrong\u003eElevation\u003c\/strong\u003e: 1,850 meters above sea level\u003cbr\u003e\u003cstrong\u003eCup Score\u003c\/strong\u003e: 89\u003cbr\u003e\u003cstrong\u003eProcess\u003c\/strong\u003e: Co-fermentation with Ripe Strawberry \u0026amp; Yeast\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003eAbout Quebraditas Coffee Farms\u003c\/strong\u003e\u003cbr\u003eQuebraditas Coffee Farms is a family project focused on producing exceptional specialty coffees through advanced fermentation processes. Located in the high-altitude region of Colombia’s Central Mountain Range, the farm spans 18 hectares, with 10 dedicated to traditional varieties like Caturra and Colombia. The farm is also working toward a long-term goal of dedicating the entire property to exotic varietals such as Geisha, Wush Wush, and Pacamara. Their focus on soil health, strategic shading, organic matter use, and pH management results in coffees with exceptional flavour profiles.\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003eFlavour Profile\u003c\/strong\u003e\u003cbr\u003eThis coffee is incredibly aromatic with sweet \u003cstrong\u003eStrawberry\u003c\/strong\u003e notes, making it a perfect choice for fruit fermentation lovers. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProcessing Method\u003c\/strong\u003e\u003cbr\u003eThe coffee undergoes a meticulous co-fermentation process that blends ripe Strawberry with yeast, elevating the flavour profile to new heights. Here’s how it’s done:\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cstrong\u003eHarvesting\u003c\/strong\u003e: Only cherries that are at least 90% ripe are harvested to ensure quality.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFloating\u003c\/strong\u003e: This step removes any green, overripe, or dry cherries.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOxidation\u003c\/strong\u003e: The cherries are oxidised in food-grade plastic drums for 12 hours.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePulping\u003c\/strong\u003e: The cherries are pulped dry.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFermentation after Pulping\u003c\/strong\u003e: The cherries are fermented in open tanks for 24 hours to remove the mucilage.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCo-Fermentation\u003c\/strong\u003e: The cherries ferment for 72 hours at temperatures below 25°C, with the addition of fresh strawberries and specific yeast.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWashing\u003c\/strong\u003e: After fermentation, the coffee is washed to remove any remaining fruit residue.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDrying\u003c\/strong\u003e: The coffee is mechanically dried for 42 hours at 38°C.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStabilisation\u003c\/strong\u003e: Finally, the coffee is stored in GrainPro-type bags to stabilise the beans for optimal freshness.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003eBrewing Recommendations\u003c\/strong\u003e\u003cbr\u003eThis unique coffee is versatile and works wonderfully with different brewing methods:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eEspresso\u003c\/strong\u003e: A rich, fruity shot with smooth creaminess.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFilter (Pour-Over\/Drip)\u003c\/strong\u003e: Bright and floral with complex fruity notes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFrench Press\u003c\/strong\u003e: A well-rounded, full-bodied brew with an emphasis on sweet strawberry.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003ePerfect for\u003c\/strong\u003e:\u003cbr\u003eCoffee lovers who appreciate experimental fruit fermentations and a unique cup profile with sweet strawberry, juicy and floral complexity.\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003eAvailable in\u003c\/strong\u003e: 200g bags\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003eNote\u003c\/strong\u003e: Availability may vary. Please check stock before purchase.\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Beans","offer_id":54714279821641,"sku":null,"price":13.5,"currency_code":"GBP","in_stock":true},{"title":"Cafetiere","offer_id":54714279854409,"sku":null,"price":13.5,"currency_code":"GBP","in_stock":true},{"title":"Aeropress","offer_id":54714279887177,"sku":null,"price":13.5,"currency_code":"GBP","in_stock":true},{"title":"Stovetop","offer_id":54714279919945,"sku":null,"price":13.5,"currency_code":"GBP","in_stock":true},{"title":"Filter","offer_id":54714279952713,"sku":null,"price":13.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0918\/2602\/8873\/files\/Strawberry.jpg?v=1752782619","url":"https:\/\/lapechecoffee.co.uk\/products\/colombia-edinson-argote-strawberry-co-ferment-caturra-1","provider":"La Pêche Coffee Company","version":"1.0","type":"link"}