{"product_id":"colombia-santiago-noriego-anaerobic-natural-caturron","title":"Colombia | Santiago Noriega | Anaerobic Natural | Caturrón","description":"\u003cdiv class=\"product__description rte quick-add-hidden\"\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Huila, Colombia\u003cbr\u003e\u003cstrong\u003eAltitude:\u003c\/strong\u003e 16500 masl\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eVarieties:\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003eCaturrón (CB-06)\u003cstrong\u003e\u003cbr\u003e\u003cspan\u003eProcess:\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003eAnaerobic Natural\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003eAbout the Producer\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThis coffee comes from \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eCultivares Farm\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, a family-led project in Huila dedicated to producing exceptional specialty coffees through careful cultivation and innovative processing methods.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThe farm is owned by \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eSantiago Noriega\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, a second-generation coffee producer from Tarqui, Huila. Raised in a coffee-growing family, Santiago spent his childhood immersed in both farm life and the coffee trade through his parents, Aldemar and Diana Noriega. After his family left the commercial coffee business during the 2001 coffee crisis, Santiago discovered his passion for specialty coffee while studying at SENA, Colombia's national vocational training institute.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eHis dedication led to roles across the coffee industry before returning to SENA as an instructor, teaching cupping, barista skills, and roasting. After five years of sharing his expertise, Santiago chose to focus entirely on Cultivares Farm, bringing his family into the project and applying his knowledge to produce distinctive coffees from exotic varieties using meticulous processing techniques.\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003eFlavour Profile\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eA beautifully aromatic and expressive coffee with delicate florals, refined sweetness, and exceptional elegance.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eTasting notes:\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eLilac\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eRosehip\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eElderflower\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003eDelicately floral from start to finish, with elegant botanical sweetness, vibrant aromatics, and a clean, lingering finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003e\u003cstrong\u003e\u003cspan\u003eProcessing Method\u003c\/span\u003e\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThis lot is processed using an \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eanaerobic natural\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e method, carefully designed to enhance the Caturrón variety's complex floral character and expressive aromatics.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eSelective Harvesting\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e: Only ripe cherries are carefully hand-picked and selected at peak maturity.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eFloating \u0026amp; Sorting\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e: Cherries are floated to remove under-ripe and damaged fruit, ensuring only the highest quality cherries continue through processing.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eAnaerobic Fermentation\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e: Whole cherries are fermented in sealed bags for \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e96 hours\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, encouraging complex floral development and enhanced sweetness.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eDrying\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e: The coffee is slowly dried in a \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eparabolic dryer for approximately 18 days\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, allowing even moisture reduction while preserving delicate aromatics.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003eThis extended anaerobic process produces an intensely floral cup with refined sweetness, elegant complexity, and a silky, lingering finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003eBrewing Recommendations\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThis Caturrón is best suited to brew methods that highlight its delicate florals and layered complexity.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eFilter (Pour-Over \/ Drip):\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Reveals elegant floral aromatics with exceptional clarity.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eEspresso:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Intensely aromatic with layered florals and a silky, sweet finish.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eFrench Press:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Produces a fuller-bodied cup while maintaining the coffee's delicate botanical character.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch3\u003eIdeal For\u003c\/h3\u003e\n\u003cp\u003ePerfect for those who appreciate highly floral, elegant coffees with refined complexity and a clean finish. An excellent choice for adventurous coffee drinkers looking to explore the unique character of Caturrón and innovative Colombian processing.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e","brand":"My Store","offers":[{"title":"200g Beans","offer_id":55009593721161,"sku":null,"price":14.5,"currency_code":"GBP","in_stock":true},{"title":"200g Cafetiere","offer_id":55009593753929,"sku":null,"price":14.5,"currency_code":"GBP","in_stock":true},{"title":"200g Aeropress","offer_id":55009593786697,"sku":null,"price":14.5,"currency_code":"GBP","in_stock":true},{"title":"200g Stovetop","offer_id":55009593819465,"sku":null,"price":14.5,"currency_code":"GBP","in_stock":true},{"title":"200g Filter","offer_id":55009593852233,"sku":null,"price":14.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0918\/2602\/8873\/files\/Caturron_bag.jpg?v=1786097092","url":"https:\/\/lapechecoffee.co.uk\/products\/colombia-santiago-noriego-anaerobic-natural-caturron","provider":"La Pêche Coffee Company","version":"1.0","type":"link"}