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South Africa | Shamba Nathi | Racemosa | Natural

South Africa | Shamba Nathi | Racemosa | Natural

Regular price £50.00 GBP
Regular price Sale price £50.00 GBP
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South Africa – Racemosa | Natural – 100g

Origin: Hluhluwe & Ballito, KwaZulu-Natal, South Africa
Farm: Shamba Nathi
Varietal: Heirloom Wild Genetics
Species: Coffea racemosa
Elevation: 120 meters above sea level
Harvest: November – December 2024
Process: Natural


About Shamba Nathi Racemosa

Racemosa is one of the rarest coffees in the world. Since 2015, Shamba Nathi has sourced and germinated nearly 10,000 Racemosa seedlings, representing roughly 90% of all known plants globally.

Each tree produces only 100g of cherries, or about 10g of green coffee, making this one of the rarest coffees available. Cultivation is exceptionally challenging: small bean size, a six-week harvest window during the rainy season, and delicate natural processing all demand extreme care and precision.

Shamba Nathi’s farms are located in Hluhluwe on the Elephant Coast and Ballito on the Dolphin Coast, KwaZulu-Natal, offering ideal conditions for these wild heirloom trees. Every bag sold supports pioneering work in climate-resilient species, helping secure the future of coffee.


Flavour Profile

    A heavy-bodied and expressive coffee with layered tropical and herbal notes:

    • Passion Fruit: Vibrant tropical acidity
      Sugarcane: Smooth, natural sweetness
      Mint: Fresh, herbal lift

    Racemosa is unique—some tasters score it in the mid-90s, while others find its profile unusual—but its complexity and sweetness reward careful tasting.

    “I’m now of the opinion that C. racemosa is amongst the finest of coffees… complex, sweet, flavoursome, and oddly comforting.”
    — Dr Aaron Davis, Kew Gardens


    Processing Method

    • Selective Harvesting: Only ripe cherries are picked by hand
    • Natural Drying: Slow drying on raised beds with protective covers for rain
    • Hand Hulling & Sorting: Ensures clarity despite the tiny lentil-sized beans

    This careful process allows Racemosa to showcase its natural expression: clean, bright, and intensely flavourful.


    Brewing Recommendations

    • Filter / Pour-Over: Highlights passion fruit and herbal clarity for maximum flavour profile.

    Perfect For

    Adventurous coffee lovers, species collectors, and anyone curious about the future of coffee. Racemosa is rare, expressive, and unlike anything else you’ve tried.

    📦 Order Now – Extremely limited harvest.

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